Food resources
Lesson 6 / 12
Lesson video
The video is not available yet.
Lesson slides
not available yet
Lesson details
Lesson outcome
I can describe global patterns of food security and explain factors that affect food security.
Show transcript
Roughly one-third of all food produced globally is wasted every year, even as nearly 800 million people go hungry.
Generally people in countries with a higher GDP per capita buy more food.
Food security is the ability of people to access sufficient, safe, and nutritious food.
Poverty, conflict, natural disasters and soil quality affect food security.
Undernourishment occurs when someone isn’t receiving enough calories or essential nutrients to grow and function well.
Worksheet
not available yet
Quizzes
This quiz is not available yet.
What pupils see
The same lesson as a pupil sees it. You can set any section as work on its own.
- IntroductionPrepare · Not available
- Starter quizActivate · Not available
- Lesson videoLearn · Not available
- Exit quizCheck · Not available
This content is by Cashar and published under an open licence.