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Sourcing our food

Lesson 5 / 8

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I can explain the impact that climatic and seasonal differences have on food availability.

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Many food crops can only be grown in places with the right climatic conditions Some food crops grown in the UK are only ‘in season’ for part of the year because of the UK’s temperate climate Seasonal differences between the northern and southern hemispheres mean that some crops are imported out of season Atlases can be used to investigate the location and climate zones of the place of origin of imported food crops

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